Romero Dark Rum
Distilled in a hybrid copper pot still and matured in once-used bourbon casks from Woodford Reserve in Kentucky. Spiced with vanilla, cardamom, nutmeg, clove, Sri Lankan cinnamon, and cracked pepper and back sweetened with a combination of fancy and blackstrap molasses. The spices and molasses combine to create a unique flavour that you have to taste to understand.
$52.68
Romero Dark Rum—
$52.68
Romero Dark Rum
Distilled in a hybrid copper pot still and matured in once-used bourbon casks from Woodford Reserve in Kentucky. Spiced with vanilla, cardamom, nutmeg, clove, Sri Lankan cinnamon, and cracked pepper and back sweetened with a combination of fancy and blackstrap molasses. The spices and molasses combine to create a unique flavour that you have to taste to understand.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Distilled in a hybrid copper pot still and matured in once-used bourbon casks from Woodford Reserve in Kentucky. Spiced with vanilla, cardamom, nutmeg, clove, Sri Lankan cinnamon, and cracked pepper and back sweetened with a combination of fancy and blackstrap molasses. The spices and molasses combine to create a unique flavour that you have to taste to understand.
