Bundaberg Spiced Rum
The finest Bundaberg Rum blended with aged reserves mellowed in heavily charred American Oak barrels with notes of 13 spices, fruit nectars & citrus zest.
Aroma: Warming aromas of sweet dried spices, notably cinnamon, clove, and nutmeg humming over the sweetness of orange marmalade, fresh vanilla bean and dark caramel.
Palate: Golden syrup, star anise and an earthy, ginger spice, leading to roasted notes of raw cacao.
Finish: Dry and lingering with a tingle of black pepper and liquorice.
Serve Suggestion: Neat over ice or mixed with ginger ale.
Bundaberg Spiced Rum
The finest Bundaberg Rum blended with aged reserves mellowed in heavily charred American Oak barrels with notes of 13 spices, fruit nectars & citrus zest.
Aroma: Warming aromas of sweet dried spices, notably cinnamon, clove, and nutmeg humming over the sweetness of orange marmalade, fresh vanilla bean and dark caramel.
Palate: Golden syrup, star anise and an earthy, ginger spice, leading to roasted notes of raw cacao.
Finish: Dry and lingering with a tingle of black pepper and liquorice.
Serve Suggestion: Neat over ice or mixed with ginger ale.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The finest Bundaberg Rum blended with aged reserves mellowed in heavily charred American Oak barrels with notes of 13 spices, fruit nectars & citrus zest.
Aroma: Warming aromas of sweet dried spices, notably cinnamon, clove, and nutmeg humming over the sweetness of orange marmalade, fresh vanilla bean and dark caramel.
Palate: Golden syrup, star anise and an earthy, ginger spice, leading to roasted notes of raw cacao.
Finish: Dry and lingering with a tingle of black pepper and liquorice.
Serve Suggestion: Neat over ice or mixed with ginger ale.
